Executive Chef Opportunity
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An exciting opportunity has become available for a skilled Executive Chef in Adelaide's Northern Suburbs, offering primarily daytime hours.
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The successful candidate will lead a talented kitchen team and elevate the dining experience in a rewarding and dynamic environment.
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About Us
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This renowned venue in Gawler has long been a popular spot for families, friends, and loved ones to gather and enjoy exceptional food, drinks, and hospitality.
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With recent renovations, it now also offers hotel accommodations, further enhancing the overall guest experience.
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The Role
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We are seeking a talented Executive Chef with a background in busy pub venues that focus on creating lasting food memories.
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Previous experience in leading a team of passionate chefs, all operations, menu development, training, and team motivation is essential.
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Skills and Attributes Required:
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* A minimum of three years of experience in a fast-paced environment
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* A focus on quality and attention to detail
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* Strong knowledge of modern cooking techniques
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* The ability to manage a strong, established, and highly professional brigade
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* An exceptional communicator with a proactive attitude
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Benefits and Culture
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This is a genuine opportunity for career growth and creativity, set within a professional environment that values its staff.
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We offer an extremely competitive salary as part of our fantastic family business culture, which prioritizes collaboration and teamwork.
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Salary: $80,000 - $120,000 per annum
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Please apply online or contact Lauren Christmas for a confidential discussion at your earliest convenience.
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This position offers the ideal blend of challenge and reward, making it an attractive opportunity for an experienced Executive Chef looking to take their career to the next level.