Highly rewarding Chef Manager position within the Aged Care sectorWork with a highly supportive, inclusive, and friendly teamContemporary Catering is a family owned and run business providing specialist catering services into Aged Care facilities of the highest standard since 1992. We operate in over 40 locations throughout Victoria employing over 700 staff. We offer opportunities for career development and progression.About the role A unique opportunity to work a predominately 9:00am to 5:30pm schedule as a Chef Manager. This role reports directly to Operations Managers and ensures the smooth running of the kitchen on a day-to-day basis.Duties Preparation and cooking of meals as per the set menuEnsure meals are of high quality with excellent presentationCommunicating with Site Manager and Facility staffProvide supervision and direction to Kitchen StaffEnsure safe food handling and hygiene practices are maintainedCompletion of food safety documentationAdhere to budgets, stock take and regular ordering proceduresAssisting with kitchen staff schedules and filling shiftsSkills & experience Certificate III in Commercial CookeryExperience in Aged Care preferredExperience with Western CookingBasic computer skills, including Outlook and ordering processesWe are an equal opportunity employer that values and respects diversity and inclusion.#J-18808-Ljbffr