About Us:Saint Jaxie Cafe is a renowned establishment in Malvern, known for its inviting atmosphere and exceptional menu. Our dedicated team operates like a close-knit family, and we're seeking a talented and passionate cook to join our kitchen team and help maintain our high standards of culinary excellence.Responsibilities:Prepare and cook menu items according to established recipes and quality standardsMaintain a clean and organised kitchen environment while adhering to food safety standardsWork effectively as part of a team during busy service periodsAssist with inventory management and stock rotationContribute creative ideas for menu development and seasonal specialsEnsure proper food presentation and garnishingMonitor food quality and freshness of ingredientsHandle multiple orders simultaneously during peak periodsRequirements:Minimum 2 years of experience in a professional kitchenCertificate III in Commercial Cookery or equivalent qualificationStrong knowledge of food safety and hygiene standardsExcellent time management and organisational skillsAbility to work under pressure in a fast-paced environmentGood communication and teamwork skillsPhysical stamina and ability to stand for extended periodsFlexibility to work weekends and during peak service timesPassion for food and commitment to qualityBenefits:Competitive salary based on experienceOpportunities for professional developmentSupportive and collaborative work environmentStaff meals providedTo apply, please submit your resume and a cover letter detailing your culinary experience and passion for food.Job Type: Full-timePay: $70,000.00 – $75,000.00 per yearShift:8 hour shiftWork Days:Weekend availabilityWork Authorisation:Australia (Preferred)Work Location: In person
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