Posted: 29 January
Offer description
Job Title: Breakfast Chef
The Role
* Expertise in breakfast cuisine, blending traditional and modern styles
* Ability to maintain quality and consistency in a high-paced environment
* Inventory control, and stock rotation
* A strong eye for presentation and attention to detail
* Leadership skills to guide, train, and motivate kitchen staff
Benefits and Culture
Competitive Salary with Staff Meal Provided Every Day
Work alongside a dynamic, skilled team
Convenient inner-city location with excellent public transport access
Flexible morning rosters - enjoy evenings off
Well-equipped, modern kitchen facilities
