Job Description
We are seeking a creative and proactive Executive Chef to join our team at an acclaimed international hotel group. The successful candidate will be responsible for re-inventing the restaurant and bar, including refurbishment, and bringing their culinary expertise to new heights.
Key Responsibilities:
* Manage a talented brigade of 7 chefs
* Oversee the creation of innovative food offerings
* Participate in the planning and execution of events that attract international and domestic visitors
What We Offer:
* A competitive salary package
* Relocation assistance
* Excellent staff perks
* International career progression opportunities
About Our Hotel:
Our hotel is a 4-star property located in a stunning regional NSW town. We offer full F&B services, including room service, C&E, local event catering, and à la carte dining.
How to Apply:
Please contact our EXECUTIVE Division for a confidential chat.