At {company}, we are seeking an experienced Quality Officer to join our team.About the RoleThis is a permanent full-time role based on site, Monday to Friday, in a supportive and collaborative team culture.Key Responsibilities:Maintain quality management systems, ensuring compliance with HACCP, SQF, PRIMESAFE, and FSANZ standards.Monitor and analyse quality metrics to identify trends and drive improvements in the seafood processing line.Liaise with external auditors and regulatory bodies, ensuring smooth audit processes and compliance.Review and approve product labels to meet food labelling regulations, including allergen and nutritional information.Ensure product integrity by implementing and maintaining Standard Operating Procedures (SOPs) and food safety measures.Conduct regular audits of facilities, processes, and suppliers to uphold quality standards.Train and mentor staff on quality systems, food safety protocols, and best practices in seafood handling.Investigate and address customer complaints and non-conformance issues, implementing corrective actions as needed.RequirementsA Bachelor's degree in Food Science, Food Technology, or a related field.At least 5 years of experience in quality management within the food manufacturing industry.In-depth knowledge of food safety standards such as HACCP, FSANZ, PRIMESAFE, and SQF.Previous experience conducting internal audits.Excellent analytical, problem-solving, and decision-making skills.Strong communication and interpersonal skills for working effectively with cross-functional teams.