Apply now Job no: 528778 Work type: Permanent Part Time, Permanent Full Time Location: Sydney Categories: Chef / cook For two decades, The Star Sydney has been a local landmark, deeply ingrained in Pyrmont and Darling Harbour. Committed to our communities, we strive to create fun in trusted destinations as Australia's premier entertainment hub. The Darling, and state-of-the-art venues including The Star Event Centre and The Lyric Theatre have hosted prestigious events and international acts. With extraordinary dining options, including Sokyo, BLACK Bar and Grill, Cucina Porto and our vibrant Sports Bar where the action is live and loud, we are dedicated to delivering the ultimate entertainment, hospitality, and dining experiences for all.As a Cook in our supportive Culinary team, you will have found the perfect operation to start or continue to develop your career. This is a fantastic opportunity for aspiring chefs to learn and grow alongside some of the best Chefs in Sydney.Based on your experience and interest you will be placed in one of our casual or signature dining venues that include:Sokyo - Sydney's most popular Japanese restaurant (according to Trip Advisor, Jan 24)Food Quarter - all the food options for our main gaming floorIn Room Dining - servicing our 5-star hotelsCommissary - behind the scenes, production operationFuel - Sports bar's busy food outletWith our large and diverse range of restaurants, we are the perfect place to build your career in Culinary, no matter what your area of interest is, we have a venue that will suit you.What we are looking for: Previous experience in a commercial kitchen is desiredStrong understanding of produce, culinary techniques and kitchen equipmentAbility to work in a fast-paced and high-volume operationThe right "can-do" attitude and willingness to learn new cuisines and techniques.Flexibility to work and commit on a rotating roster that can include mornings, evenings, weekends and public holidays.What can we offer you:Part-time or full-time positions with all hours worked paid for including penalty ratesOnboarding and training in your department, with ample support from senior leadersFREE buffet meal, sandwich and salad bar with a new menu every day at our Employee Dining RoomFree light rail from Central to The StarDiscounted parking available on the propertyUniforms prepared and ready for you daily on the propertyJoining an established and large Culinary team, with endless career growth and opportunities to learn and develop your careerPlease be aware that eligibility checks are required as part of the recruitment process and ongoing employment for this position. Our culture At The Star, we are committed to creating a diverse, equitable and inclusive workplace that we know will contribute to exceptional experiences for our guests, a great place to work for our team members and positive outcomes for our communities. We believe in authenticity that embodies our Company values = Build Memorable Connections, Own It, Lead with Integrity, and Take Good Care. We welcome applications from all cultures, ages, religions, genders, LGBTQI+ people, Australia's First Nations Peoples, and people with disabilities. We recognise the distinctive challenges that trans and gender-diverse applicants may encounter during the recruitment process. We offer a range of flexible working options for team members to find a balance between work and life that's right for them and their unique well-being needs.The Star was awarded WGEA Employer of Citation for Gender Equality (2022-24) and has been recognised as a 2024 GOLD Employer by the Australian Workplace Equality Index (AWEI), which evaluates LGBTQI+ inclusiveness in the workplace.It's your time to SHINE! Click on the link below to make your next career move with The Star.Advertised: 06 Nov 2024 AUS Eastern Daylight TimeApplications close: 29 Nov 2024 AUS Eastern Daylight TimeThe Star Entertainment Group recognises the continuing connection to land, sea and community of First Nations peoples, and we pay our respects to Elders, past and present.We respectfully acknowledge the Traditional Owners of the land on which our properties are located - the Turrbal and Jagera people of the Brisbane region, the Yugambeh language people of the Gold Coast region, and the Gadigal people of the Eora Nation in Pyrmont.#J-18808-Ljbffr