About the Job:This role requires a proven track record in food manufacturing, preferably managing large-scale, single-site facilities. As the General Manager - Operations, you will be responsible for driving operational excellence and leading a high-performing team to achieve business objectives.Responsibilities:Develop and implement operational strategies to enhance productivity and efficiency.Lead a high-performing team, focusing on collaboration, accountability, and excellence.Maintain rigorous quality standards and ensure compliance with industry regulations.Collaborate with senior leadership and other departments to align on operational priorities.