No experience needed, full training provided. Only attention to detail needed.
Tasks & Responsibilities
* High level of initiative to identify cleanliness and maintenance opportunities.
* Maintain all aspects of the internal and external restaurant environment to provide a clean, functioning, and welcoming environment for customers and the team.
* Takes pride in the quality of work, proactively looking for ways to improve the restaurant.
* Ensure the environment is safe and secure for our Crew and Managers.
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