We are seeking a highly skilled and creative Head Chef/Sr Sous Chef to join our team in a vibrant cafe/restaurant located in the Scarborough area.
Our family-run restaurant boasts an excellent reputation, a well-equipped kitchen, and a close-knit team.
Key Responsibilities:
* Leading a busy and upmarket kitchen, producing high-quality food that is visually appealing.
* Maintaining effective relationships within the kitchen and restaurant team, fostering a collaborative environment.
* Developing menus, managing costs, and placing orders with precision.
The ideal candidate will have experience in menu planning, costing, and ordering, as well as exceptional chef skills. They will work approximately 40 hours per week and enjoy a great working environment, competitive rewards, and the satisfaction of serving premium cuisine in a renowned establishment.
If you possess the right background, excellent culinary skills, and a passion for delivering outstanding results, we invite you to apply today.