We are seeking a passionate and skilled Chef to join our team at Sea World Cruises, located in QLD. This role involves creating diverse menus, overseeing food preparation, and collaborating with key personnel to deliver high-quality food and service in a fast-paced environment. Key responsibilities include menu development, resource management, quality assurance, and culinary skills demonstration. The ideal candidate will have a Certificate IV in Commercial Cookery or equivalent, extensive knowledge of cooking methods and ingredients, and strong leadership and communication skills. As a valued team member, you will play a key role in menu development and enhancing our guests' dining experiences. If you are a dedicated and dynamic Chef eager to make a significant impact in the culinary arts, we encourage you to apply.