The Goose is an iconic Southwest restaurant located in Busselton (WA, 6280), currently in search of a talented and imaginative Cook to join their team on a full-time basis.Tasks & ResponsibilitiesPreparing ingredients, following set recipes and applying appropriate cooking techniques.Baking, grilling, steaming, or boiling fish, meat, vegetables, and other foods.Presenting and garnishing dishes.Measuring and weighing ingredients.Setting up workstation and operating kitchen equipment.Skills3 years of professional experience as a Cook.Qualification in Commercial Cookery.Must be able to work independently.Must be creative.Remuneration: $60,000 - $70,000 per year + superannuation.Only shortlisted candidates will be contacted.A minimum of two current references will be required.This is a full-time position in Busselton. Therefore, the suitable candidate is expected to live in the Southwest of WA region.
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