Chef - Part-time
Redbank QLD
$27.17 + 11.5% Super
Part time - flexible roster
Opportunity for a career development
Small friendly team
At Eurest we’ve always understood the power of food – to refuel and refresh, to engage, activate and motivate. We’re using that power to help workers across Australia live healthier, happier, and more productive lives, with a new approach to workplace catering. From what we cook to the way we communicate, the menus and moods, it’s all designed to have a positive impact on people.
THE POSITION
Assisting and oversee the preparation, cooking and presentation ensuring that the food you offer at the site is delivered to an exceptional standard across our menus and daily specials
Actively maintain a complete awareness and desire for nutrition and healthy eating
Championing the significance of allergy awareness and ensuring controls are adhered to
Influencing food costs via portion control, waste minimisation & stock control
Ensure the safe production of a high-quality product without comprise to the food safety guidelines provided
THE PERSON
Chef's Trade Qualifications
At least 2 yrs experience in a commercial kitchen
A comprehensive knowledge of all kitchen operations and exciting latest food trends
Strong attention to detail, and ability to communicate to juniors & senior members of staff
An applied knowledge and passion for understanding OHS, Food Safety & HACCP regulations
THE BENEFITS
Free parking available on site
Paid parental leave
Multiple salary packaging options to make your dollar go further
Easy access to 100+ retail discounts
Opportunity to learn new skills and move to different internal roles
We are committed to providing a recruitment process that is fair, equitable and accessible for all. If you require adjustments or alternative methods of communication in the recruitment process, please reach out to us on either 1300TALENT or careers@compass-group.com.au.