Job DescriptionHead Chef - Forest Lake Tavern$80,000 - $85,000 Base Salary + Super + Half Yearly BonusCareer and training opportunities - your development is important to usAmazing perks - check out our full benefits at the bottom of this adA Family Friendly Pub in Brisbane's South, situated on Forest Lake Boulevard.Passion on tap, you can feel the energyWe roll up our sleeves, get the job done, and have a laugh doing it.There's a good buzz here!Sound good?Read on.This is a brilliant opportunity to become a Head Chef at the Forest Lake Tavern.What you'll do:Motivate and lead your team to deliver an exceptional guest experience which promotes customer loyalty and contributes to revenue growthBring your passion for good food and creating moments that matter for our guestsDesign and produce top quality foodShare your exceptional knowledge of food safety and hygiene practicesBe creative - develop and grow the business through your own initiativesWhat you'll need:Experience as a Chef in a fast-paced environmentAbility to lead effective teams and build a positive cultureOperational experience to achieve financial and business targetsTrade cooking qualificationsThe desire to be part of a fun, productive and professional teamThe benefits are good too!An exclusive discount card for our ALH Hotels pubs & accommodation, BWS, Dan Murphy's and other Endeavour Group brands.Through our partnership with Woolworths, you'll also enjoy discounts at Woolies supermarkets and BIG WAs a valued member of the team, your health and wellbeing is our top priority.You will have access to a range of free services to help you live well and support your physical, mental and financial wellbeingEndeavour Group is full of opportunities - use our dedicated learning and development options to grow an idea, yourself, and your career.This is just the start, so dream bigFind out more about our range of benefits and discounts hereIf this gig excites you - and you're close-enough on the requirements - go on, throw your hat in the ring!#J-18808-Ljbffr