Torre & Mordini Artisan Butchery and Carine Cuisine have an opportunity for an experienced Cook to join our team on a full time basis.As a Cook in our company, you will be reporting to the Directors and be responsible for preparing all menu items, the day to day operations of the kitchen and ensuring a high standard of food and service to our valued customers. To be eligible for the position, the following qualifications are necessary: Relevant trade qualification (equivalent to a Certificate III) and/or at least 2-3 year relevant work experience Efficient, effective, and organised Strong knowledge of food safety regulations and best practices.High standard of food and personal hygiene Ability to work in a fast-paced environment.Salary for the position will be between $70,000 to $75,000 – this will be determined based on the candidate's experience and skills.To apply for this position, please provide a cover letter explaining why you would be suited to the position plus a copy of your CV/Resume outlining your skills and experience.No recruitment agencies and no direct calls.Only successful candidates will be contacted.