My client is seeking a talented and visionary Chef to join their kitchen team on a part-time basis. The ideal candidate will bring creativity, culinary expertise, and a vibrant personality to enhance the dining experience.
The Company
The Club is recognised as one of the best country courses in South Australia and described by many of our guests as the State's best winter course.
The Role
My client is seeking a talented and visionary Chef to join their kitchen team on a part-time basis. The ideal candidate will bring creativity, culinary expertise, and a vibrant personality to enhance the dining experience.
Skills & Experience
* Supporting the operation of the kitchen with the Head Chef
* Upholding uncompromising standards for food quality, presentation, and taste, ensuring every dish is a masterpiece
* Efficiently managing inventory
* At least one year of experience working as a Short-Order cook
Benefits & Culture
* A competitive hourly rate
* Scenic location
* Additional allowances to further enhance your overall compensation
* Career growth opportunities
To apply online, please click on the apply button. Alternatively, for a confidential discussion please contact Lauren Christmas on 0422 712 748 or .
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