Positioned 800 metres above sea-level amongst the sub-tropical Rainforest of Lamington National Park in the Gold Coast Hinterlands, Binna Burra is centre stage to some of Australia's most spectacular natural features.About the roleAs Head Chef you will be responsible for all menu requirements for our Teahouse, Bushwalkers Bar, and Conference, Events and Weddings. You will also be part of planning for a new kitchen / dining area build. We are looking for an individual who is passionate about local produce, who will promote paddock to plate cooking, and be a leader in eat local events.Benefits and perksGreat work / life balance with flexible hours.Strong career progression.Being able to work in a unique area and iconic Australian business.ResponsibilitiesSupervise the preparation of all food.Ensure all food is prepared as per food preparation requirements.Ensure meals are produced on time, and sufficient quantities are available for the various areas.Maintain stock levels of all kitchen supplies.Prepare daily pastry and bakery requirements as per the menu.Be available for functions as they arise to ensure that the food is prepared and served as required.Oversee and supervise all kitchen staff.Ensure all staff are aware of their duties and what is expected of them.Teach new staff skills they require to perform their roles to the required standard.Delegate duties to kitchen staff as per the menu requirements.Oversee and monitor the work of kitchen staff to ensure all tasks are done as required.Give staff feedback on their performance to enable staff development.Ensure any staffing issues are resolved fairly and quickly.Ensure wastage is minimised by careful supervision of food preparation methods.Ensure proper hygienic storage methods are utilised to prevent food loss.Ensure the security of all alcoholic and non-alcoholic drink stocks.Oversee the ordering and control of stock levels.Skills and experiencePrevious experience in a similar role with an Eco-friendly or remote location hotel.Must be qualified.Demonstrated ability to work independently, with excellent time management.Well presented with excellent communication skills (both written and verbal).Strong organisational skills with clear focus on quality and standards.Embrace and demonstrate Binna Burra values and mission statement.LocationBinna Burra Lodge is located in the beautiful Gold Coast Hinterlands, this is a 35 minute drive from Nerang, 60 minutes from Surfers Paradise and 90 minutes from Brisbane. Own transport is essential, no public transport available, complimentary staff parking on-site.Application ProcessOnly successful applicants will be contacted. Your application will include the following questions:Which of the following statements best describes your right to work in Australia?How many years' experience do you have as a Head Chef?Do you have experience with menu planning & costing?Do you have experience training & managing kitchen staff?What's your expected annual base salary?Which of the following culinary arts qualifications have you obtained?How much notice are you required to give your current employer?#J-18808-Ljbffr