The Laneway hotel has an exciting opportunity available for a Chef/Cook (Grade 2-3) at their establishment in Pyrmont. This venue offers outstanding quality pub food in a modern premises and kitchen.About the roleThe position vacant will involve the preparation and cooking of top quality pub dishes and will require solid working knowledge of favourite pub classics, as well as previous experience gained in a busy pub bistro. The position on offer is permanent for the right candidate working to a roster which will include nights and weekends.Your responsibilities will include:Developing and experimenting with new recipes and menu itemsEnsuring all food safety and hygiene standards are metMonitoring inventory levels and assisting with ordering suppliesCollaborating with front-of-house staff to ensure timely serviceAssisting with training and mentoring junior kitchen staffConducting quality checks on ingredients and finished dishesMaintaining equipment and reporting any maintenance issuesAdapting dishes to accommodate dietary restrictions and allergiesContributing to daily specials and promotional eventsParticipating in team meetings and providing input on kitchen operationsManaging food waste and implementing sustainability practicesBenefits and perksFlexible working rosterModern kitchen Friendly working enviromentSkills and experienceThe successful candidate will have the following:Must have minimum 1 year experience in this related field.Be able to work in a fast-paced environment, under pressure.Possess attention to detail, particularly with regard to platingCreative and passionate about food and providing high standards of food service.A genuine passion for food and strong interest in the Hospitality industry.Good communication skills, positive attitude and be professionally presented at all times.Flexible and available to work nights, weekends, public holidaysAvailable for an immediate start.A key requirement for a Chef/Cook position is having a genuine passion for producing great food, a great attitude and the ability to work calmly and efficiently.Which of the following statements best describes your right to work in Australia? How many years' experience do you have as a chef or cook?If you are reliable, hardworking, passionate about cooking and want to be part of something great, then please forward your resume and cover letter through SEEK.See website for venue information:- www.thelanewaypyrmont.com.au