About the Company Plaza Premium Group proudly operate the world's largest network of international airport lounges and award-winning airport hospitality & passenger experiences. Our passion is "Making Travel Better". We are currently growing our team and looking for a Commis Chef to join our #PPGCommunity at Adelaide Airport.Our promise to you: We will respect and value your background and perspectivesWe will work together with integrityWe will share our incredible pride for job, company, and industryWhat we ask of you: Bring passion to all that you doListen, move fast and think innovativelySpeak up, have ideas and share themBelieve in customer service, and treating every person with kindnessWhat you will be doing: Preparing meal ingredients, which includes seasoning of different meats as well as washing, peeling, and chopping vegetables and fruits.Preparing basic salads and sauces as directed by the Head Chef.Receiving deliveries and verifying that all ordered items have been delivered and are of good quality.Taking inventory of restaurant supplies and notifying the supervisor of low or depleted supplies.Discarding all expired and spoiled food items stored in the stock rooms, refrigerators, and freezers.Ensure compliance with all health and safety regulations.Performing basic cleaning duties and ensuring that workstations are properly sanitized.Plating and presenting meal items as per the Head Chefs instructions.Experiment with recipes and suggest new ingredients.Helping with deliveries and restocking.Awareness of the need to manage all relevant costs, including labour, food and operations expenses.Be reliable and self-motivated with a strong work ethic. Must have work rights in Australia, unfortunately, no sponsorship is available.