Demi Chef (Casual) at Crowne Plaza Sydney Coogee Beach
Hotel Brand: Crowne Plaza Hotels & Resorts
Location: Australia, New South Wales, Coogee
We understand and support the needs of modern business travellers. Our team is dedicated to helping at every turn.
Crowne Plaza Sydney Coogee Beach is located in a perfect central beachside location with a laid-back lifestyle and plenty of green spaces.
The Job:
If you're passionate about creating different styles of cuisine and working with a tight-knit team, this role is the next step in your culinary career.
As a Demi Chef, you will prepare an array of dishes for the restaurant, bar, room service, and banquets. You'll deliver a fantastic culinary experience for guests while maintaining hygienic standards and consistency.
You'll also support, lead, and develop our Commis Chefs, Cooks, and Stewards with support from other kitchen leaders.
Requirements:
* Minimum 1-2 years' experience as a Chef with a passion for culinary arts and supervisory or management capacity
* Qualifications in Commercial Cookery/Culinary Arts from a registered training provider
* Experience working with various cuisines and strong written and verbal communication skills
* Team player with a collaborative approach to work and strong attention to detail
* Flexibility to work a 24/7 rotating roster with nights, weekend, and public holiday shifts
What We Offer:
A competitive salary, free duty meals, free parking onsite, impressive room discounts, and some of the best training in the business.
IHG Hotels & Resorts provides equal employment opportunities without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, protected veteran status, or disability.