As a Cook at Goodstart, you will play a crucial role in shaping the daily experiences of children by creating delicious and healthy meals.
This role involves ensuring the safety of children by preparing meals that cater to their dietary needs and allergies.
You will use your creativity and organisational skills to plan menus and order food supplies in consultation with the Centre Director.
Maintaining high standards of food safety is essential, and you will ensure all storage, handling, and preparation of food and drinks is hygienic.
You will work a part-time roster, typically 8:00 am – 1:30 pm, on x hours per week.
Why Work at Goodstart?
We offer a prime location in the heart of Cockburn, close to public transport and amenities.
The team is supportive and fun, with a positive workplace culture that values collaboration and work-life balance.
You will enjoy a steady weekday schedule with no late nights or weekend shifts.
Creative menu planning is encouraged, allowing you to design and prepare nutritious meals that cater to children's dietary needs.
What Goodstart Can Offer You
We pay highly competitive wages, above national award rates, and provide various benefits including childcare discounts and wellbeing days.
You will also have access to uniform allowances and employee referral programs.
To be successful in this role, you will need:
* Certificate III in Commercial Cookery or equivalent experience.
* Current Western Australia Working with Children Check.