Opportunity
We are constantly seeking skilled and dedicated individuals to become part of our team, consisting of hard-working Knifehands, Cleaners, and Loadout workers. Your schedule will be 38 hours per week, Monday to Friday, allowing you to enjoy your weekends or participate in local events.
Key Responsibilities:
* Maintain attention to detail while ensuring product quality and safety.
* Comply with the company's strict hygiene and WHS policies.
* Be punctual and reliable, available to work early mornings.
* Commit to workplace safety and adhere to established protocols.
* Demonstrate a highly motivated and flexible attitude.
Desirable Qualifications and Experience:
* Prior experience in a similar role would be beneficial, but not required; we offer comprehensive training.
* Willingness and ability to undertake Q-Fever testing and vaccination (if necessary).
* Familiarity with food safety practices and hygiene standards is advantageous.
Benefits:
* All necessary tools for roles, including uniform and PPE, will be provided.
* Discounted meat through our on-site butcher shop.
* Support to achieve formal qualifications.
* Access to an Employee Assistance Program.
We invite you to join our team and contribute to bringing the joy of eating to millions worldwide.