Interviews commencing immediately Be part of the growth in our business A premium brand that will appreciate your dedication to service excellence About You Must have previous experience working in premium hospitality establishments Experience managing sizeable teams A true foodie at heart, who loves nothing more than exploring the latest culinary trends A masterful service delivery professional who always puts the customer first Experience in a comparable environment or within a multi-site catering environment A ‘get up and go’ hands on manager who can lead from the front Ability to encourage and lead others Ability to interact with and maintain strong client engagement About the Role Be a “hands on” leader, ensuring the smooth functional flow of our venues Effectively manage the cost of goods and implement stock control systems within the workplace Monthly financial & budgetary reporting identify opportunities to streamline business needs Ensure effective development and utilisation of professional knowledge and skills are shared across the team Lead, motivate and develop your team to be “the best they can be” Maintain exceptional customer service and exceed client expectations Actively develop and execute strategies to reduce labour turnover Continue to build, develop and enhance client relationships The Benefits Easy access to 100 retail discounts Opportunity to learn new skills and move to different internal roles Access to a wide variety of training & development Work life balance, most school holidays off Work largely within school hours and spend time where it counts - with family Clear career paths and support to achieve your goals Apply Today For any further queries, please send an email to careerscompass-group.com.au