Are you a talented Sous Chef with a passion for creativity and leadership?
About the Company
We are one of the Gold Coast's most vibrant and fast-paced restaurants, renowned for its dynamic menu and lively atmosphere. With a reputation for excellence, we deliver unforgettable dining experiences through a fusion of innovative cuisine and exceptional service.
About the Role
We're seeking an experienced Sous Chef to step into a key leadership role in our bustling kitchen. You'll work closely with the Head Chef to craft exciting menus, lead a talented team, and maintain high standards in food preparation and presentation.
This is a fantastic opportunity to elevate your career in a challenging yet rewarding environment.
Your Skills and Experience
* Proven experience as a Sous Chef in a high-volume restaurant
* Strong leadership and team-building skills
* Expertise in menu planning, food costing, and stock control
* Passion for quality, creativity, and innovation in the kitchen
* A commitment to maintaining food safety and hygiene standards
Your Benefits and Rewards
* Competitive salary package
* Opportunity to grow and develop in a supportive team
* Work in a prime Gold Coast location with a fantastic team culture
* Creative freedom to contribute to an evolving menu
* Discounts on dining and events within the company