If you're looking for a career with Hyatt, you've come to the right place!About the Role As a Cook - Buffet Runner, you will be responsible for setting up and maintaining the buffet area for our restaurants in order to provide a consistent, high-quality product and ensure courteous, professional, efficient, and flexible service.Some of the responsibilities include: Monitor food levels and replenish items on the buffet as needed.Maintain food safety and sanitation standards in accordance with health regulations.Clean and sanitise work areas and equipment after service.Setup and maintain the buffet area, ensuring it is clean, organised, and visually appealing.Assist in the preparation and cooking of food items as directed by the Chef de Cuisine.Qualifications A successful candidate will have:Previous experience in a kitchen or buffet setting preferred.Basic knowledge of food safety.Ability to work in a fast-paced environment.What you can expect: Complimentary and discounted accommodation at Hyatt properties worldwide!Access to complimentary shift meals and discounts for our Hotel gym facilities as well as all Food and Beverage outlets.Training and development opportunities with over 2000 online learning modules to support your career development.Above award wages.Access to our employee assistance program.Being part of a diverse and inclusive team, passionate about their work.A career with Hyatt opens a world of opportunities. We provide stability and passion in discovering and developing emerging talent within the hospitality industry!If you are looking for a fun, fulfilling career, please apply through www.hyatt.jobs.#J-18808-Ljbffr