Pavarotti On Green Square is currently seeking a reliable and experienced Chef to join their team.Key Responsibilities: • Prepare high-quality dishes, ensuring excellence in line with customer requests and restaurant standards.
• Collaborate with the team to develop creative and seasonal menus.
• Maintain a clean and organized workstation, ensuring compliance with hygiene and safety regulations.
• Stay updated on the latest culinary trends, cooking techniques, and ingredient innovations to enhance the dining experience.
• Manage order preparation efficiently to ensure smooth operations and timely service.
• Monitor inventory levels and assist in purchasing to optimize costs and reduce waste.
• Work collaboratively with the kitchen and front-of-house teams to create a professional and welcoming environment.About You: • Minimum of 1 year of experience as a Chef or in a similar role.
• Strong knowledge of cooking techniques, menu planning, and food safety regulations.
• Excellent communication and customer service skills.
• Ability to work efficiently under pressure in a dynamic kitchen environment.
• Passion for cooking and commitment to delivering exceptional dishes.
• Team player with strong organizational skills.Job Type: Permanent / Full-timeSalary: $70,000 - $90,000 per year