Rotating roster which will include weekend workDaily tasks and responsibilities: Provides and ensures prompt and courteous member service.Inspects and reassembles equipment sanitized the previous night. Reworks display case to assess daily production needs and rotates product.Brings cases of meat, up to 36kgs, from cooler and empties contents onto meat cutting or other preparation area.Cuts and trims meat to Costco specification using band saw and knives. Operates tenderizing machine. Follows safety and security procedures.Operates meat mincer. Dumps meat into the top of the machine and checks fat content of each batch from the mincer. Follows proper department production procedures and standards for quality and consistency of finished product.Transfers cut and ground meat to trays. Loads trays onto a large plastic tray and transfers them to a large wheeled rack for wrappers. Assists with wrapping. Assists with stocking meat case according to Meat Manager's plan for product presentation and merchandising.Cleans and sanitizes area throughout the day, including cool room. Performs duties to comply with health regulations, such as sanitation standards and maintaining proper temperatures.Performs routine maintenance for machinery and equipment.Assists with monthly stocktake (inventory).Qualifications: Experience: Must be a fully qualified ButcherJob Ref: AU2733W.000340Location: Brisbane - NorthSubmitted: 25-09-2024#J-18808-Ljbffr