About NOMAD Group | Melbourne In 2021, NOMAD Melbourne on Flinders Lane opened its doors.With NOMAD Sydney as its foundation, the group ventured into the Melbourne dining scene, bringing with it the same passion for exceptional food experiences and sustainability ethos. This connection to NOMAD Sydney provides a sense of continuity and heritage, while also allowing NOMAD Melbourne to carve out its own identity within the local dining scene. In July 2023 Reine & La Rue was born into the NOMAD Group portfolio. Awarded AGFG "New Restaurant of the Year 2024" and "Two Hats", Reine & La Rue offers a modern French culinary experience set within a majestic cathedral space. Our friendly, charming, and knowledgeable service approach ensures an unforgettable dining experience. Composed of a grand and expansive dining room with a speak-easy style bar plus courtyard, Reine & La Rue is a space that has to be seen to be believed. We AreEstablished in 2013 NOMAD Group is a family-owned hospitality group bringing unique spaces to life through restaurants and dining experiences. At the heart of our business is the ability to attract and retain the best people through recognising talent and nurturing strengths to enable long-term career growth. We value excellence, respect, integrity and dedication. The relationships with our teams, suppliers, farmers, growers, winemakers and contractors are key to our success and ability to focus on our guests. At its core NOMAD Groups aim is to create unforgettable experiences in beautiful spaces. The Opportunity At NOMAD Group we are always searching for talented Food Runners, Section Waiters & Bartenders to join our teams at Reine & La Rue & NOMAD Melbourne. Expectations are high as we strive to deliver nothing short of excellence to our guests and we want to work with professionals who are dedicated and motivated to succeed.Our ideal candidate will have 2+ years experience in hatted or premium restaurantsWorks well under pressure and understands the requirements for a fast-paced restaurantA good level of food & wine knowledge, and the desire for continual learningEnthusiasm to create memorable experiences for guests through exceptional serviceAvailability to work a rotating roster Why join Healthy work-life balanceDynamic and collaborative cultureCompetitive RemunerationCareer opportunities and developmentFantastic Discounts across all NOMAD Group Venues