Inverell RSM Club is looking for an experienced and passionate Chef/Cook to join our team. This full-time role is located in Inverell, NSW 2360. As a key member of our hospitality team, you will be responsible for delivering exceptional dining experiences for our customers.What you'll be doingPreparing and cooking delicious meals using fresh, high-quality ingredientsEnsuring all food preparation and serving meets health and safety standardsCollaborating with the kitchen team to develop new menu items and improve existing dishesMaintaining a clean and organised kitchen environmentProviding excellent customer service and responding to customer feedbackAdhering to budgets and controlling food costsAssisting with inventory management and ordering supplies as neededWhat we're looking forProven experience as a chef or cook in a commercial kitchen environmentStrong technical cooking skills and knowledge of various cooking methods and techniquesExcellent time management and multitasking abilitiesAbility to work well in a team and under pressureGood communication and customer service skillsPassion for creating delicious, high-quality mealsKnowledge of food safety and hygiene regulationsWhat we offerAt Inverell RSM Club, we are committed to supporting the development and well-being of our employees. We offer a range of benefits, including:Competitive salary and opportunities for advancementOngoing training and development programsDiscounts on foodA positive, team-oriented work environmentAbout usInverell RSM Club is a leading hospitality and tourism provider in the local community. Our mission is to deliver exceptional experiences for our customers and support the growth and prosperity of our region. We pride ourselves on our commitment to quality, innovation, and customer service.If you are a passionate and experienced chef or cook who is looking to join a dynamic and supportive team, we encourage you to apply now.
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