- Sunday to Thursday
- Community-focused independent supermarket
- Must be a Trade Qualified Butcher
About the Company
This retailer is an employer of choice in the supermarket industry due to its commitment to staff and career development. You will not be just another employee you will be a valued member of the team. They hold strong values for the business, quality products and service as well as their people. Not only does this retailer favour local produce tailored to their customer's needs, but they are also involved in their local community and help raise funds for chosen charities/benefits.
About The Role
As the Department Meat Manager, you must be a trade qualified butcher responsible for the successful operation of the Meat Department within this busy supermarket. You will be responsible for ensuring the highest quality meat products and work closely with your team of 3.
Skills & Experience
- Trade Qualified Butcher
- People Management experience
- Supermarket experience preferred but not essential
- Train and develop staff
- Understanding of local market and seasonal trends
- Food safety standards
Benefits & Rewards
- Job stability
- Family-owned and operated business
- Career advancement opportunities
- Sunday to Thursday roster
- Strong support network from management and head office
If you are looking to advance your career in butchery, Apply Now
Job Reference: 207994
To apply online, please click on the apply button.
Alternatively for a confidential discussion please contact Rory Manwaring on 07 3319 1862or rmanwaring@frontlineretail.com.au quoting the reference number above.
Note: Not all our current vacancies are listed on job boards. Check out our Frontline Retail website for a complete listing
www.frontlinerecruitmentgroup.com/retail
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