All rounder duties and responsibilities
An all rounder in a café typically has the following duties and responsibilities:
interacting with customers and taking orders using the coffee machine, blender and other kitchen machinery to prepare drinks clearing and cleaning tables taking payment and handling cash liaising with kitchen and wait staff regarding the menu and changes or stock issues restocking items on shelves and in fridges and freezers maintaining food hygiene and safety standards ensuring all processes run smoothly to support management Job Types: Full-time, Casual
Pay: $24.00 – $38.76 per hour
Expected hours: 20 – 30 per week
Benefits: Free drinks Free food Schedule: Day shift Morning shift Work Authorisation: Australia (Required) Work Location: In person
#J-18808-Ljbffr