Purpose and Scope
Our team member assists the School Nutrition Supervisor in efficiently running the cafeteria by preparing and serving healthy, appealing meals to students and staff in a clean and welcoming environment.
Key Responsibilities
* Maintaining a clean and sanitary work area
* Preparing and serving nutritious meals
* Providing a pleasant dining experience for students and staff
Requirements
* Pass background check
* Negative result on TB (tuberculosis) skin test
Education Requirements
1. Bachelor's Degree: 4 years of education plus required work experience