We're FAT Fried and Tasty, a dynamic and growing food service provider seeking an exceptional Kitchen Manager to join our team. Our mission is to deliver high quality food, outstanding service and operational excellence.Job Summary: We're looking for a skilled and motivated Kitchen Manager to oversee daily kitchen operations, manage staff, maintain high standards of food quality and presentation. The ideal candidate will need to have a keen eye for detail, great leadership qualities and excellent organizational skills. Responsibilities:Manage Kitchen staff, including recruiting, training, performance and evaluationOversee Menu PlanningMaintain high food quality standardsControl Inventory, ordering and cost management Ensure Compliance with Health and Safety regulations Conduct performance reviews and disciplinary actions if necessary Maintain kitchen equipment and facilitiesMonitor budget and contribute to cost - saving incentives Requirements:2 + years of Kitchen Managment experienceCulinary degree or equivalent experienceStrong Leadership and Communication skillsAbility to work under pressureKnowledge of labor laws, employment standards and regulations