Join to apply for the Food Services Officer role at Catholic Education, Diocese of Wagga Wagga 6 days ago Be among the first 25 applicants
At Xavier Catholic College, we live the qualities which reflect the work and life of Jesus Christ. We are called to be challenged, compassionate, collaborative, courageous and Christ-like. The 5 Cs are our set of values which we ask our whole community to embrace in their day to day life.
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Why Work for Catholic Education Diocese of Wagga Wagga? Catholic Education, Diocese of Wagga Wagga (CEDWW) serves twenty-four primary schools, five secondary colleges and two boarding facilities. In joining CEDWW, you will be part of a vibrant Catholic education community, with a shared dedication to providing quality education to students. Our schools are committed to providing a supportive and nurturing environment where students can grow academically, socially, and spiritually.
Your New Role The Food Services Officer oversees the delivery and service of food and catering across the school. This position is responsible for the making, serving and replenishing of food operations in the school community (inclusive of the Cafe, Canteen and Vending Machines). This position is also responsible for the food preparation for both the Canteen and CAFE as well as the catering requirements for the community.
What We Can Offer Part-Time Permanent PositionCommencing 28th April 2025Work Schedule: Monday to Friday 8.30am - 2pm = 5.4 hours per day (27 hours per week)Discounted Bupa Health insurance!Salary plus salary packaging through MaxxiaAccess to our Employee Assistance Program through THRIVE PsychologySalary: Level 3 $32.10 Per Hour Averaged (term-time only)Selection Criteria Experience in managing the day-to-day running of successful food services, including safe handling of food, appropriate food preparation knowledge and experience, restocking supplies, balancing budgets.Experience in preparing menus, meals and snacks that are based on customer feedback and preferences in accordance with food safety standards and quality controls.Experience in resolving customer complaints regarding food quality, customer service or other issues.Ability to aim for the targeted KPI's in regards to food services.Demonstrated experience in coffee making/barista skills or willingness to learn.A proven high level of professional collaboration and verbal communication skills.Excellent organisation and time management skills and experience to provide excellent food services in our community.Work collaboratively in a team environment in a professional and courteous manner.Essential Requirements Current NSW Working With Children CheckFood handling CertificateDiploma or equivalent in Hospitality Management is highly desirableSuccessful candidate to undergo a Functional assessment and National Criminal History Check.Applications and Enquiries If you are interested in this position and would like further information, please contact Ingrid Hopwood on or .
To apply for this position, please forward your CV and Cover letter selection criteria to Ingrid Hopwood on or. If you are applying for this position you must complete a Pre-Employment Declaration as part of CEDWW Recruitment requirements. If you do not complete the Pre-Employment Declaration we are unable to progress your application further.
All employment offers with Catholic Education Diocese of Wagga Wagga (CEDWW) are contingent upon the successful completion of pre-employment screening checks conducted by CEDWW's People and Culture team.
Applications Close: Monday 7th April 2025 "CEDWW is a child related employer and is committed to the safety, wellbeing and protection of all children and young people in our care." CEDWW is an equal opportunity employer. All recruitment and selection decisions are based solely on merit and we encourage applications from Aboriginal and Torres Strait Islander peoples, as well as people from culturally and/or linguistically diverse backgrounds. Seniority levelEntry levelEmployment typePart-timeJob functionManagement and ManufacturingIndustriesEducation Administration Programs #J-18808-Ljbffr