Artesian Hospitality are currently seeking an experienced full time Sous Chef to join our fast-paced kitchen team at Surfers Pavilion. You will be working alongside the Head Chef and will assume a key role within the team.Benefits of this opportunity:Work life balanceFantastic remuneration package for the right candidateRoom to grow within the companyWhat you will bring to the restaurant:2-3 years’ experience in a fast-paced restaurantGood communication, attitude, and executionConfident running a section and guiding junior staffExperience across the kitchen including grill and pansFull qualifications are essentialAbility to work well under pressure in high volumeStrong communication skillsReliable, presentable and punctualYour role:Reporting to the Head ChefWillingness to take directionPassion for the industry and culinary flairProfessional approach with a level head under pressureEssentials for this role:Commercial cookery cert III3-year minimum experience in a kitchenAbility to multitask and stay calm under pressure
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