About FiredoorRecently awarded three hats and best restaurant of the year, Firedoor is the only fire-powered restaurant in Australia, and quite possibly the most unique. Situated in the back streets of Surry Hills, chef Lennox Hastie works instinctively with fire and ingredient, creating a seasonally-driven menu daily to showcase the natural beauty of wood fired cooking.Who we areBy joining the Firedoor team, you will become a part of one of the country's leading restaurant groups, Fink Group. Offering attractive staff benefits, competitive salary and opportunities for development and career progression, the Fink Group is a well-established, stable employer, with a passion for discovering, training and championing emerging talent within the hospitality industry.Position availableSection WaiterWhat we are looking for2+ years of experience as a waiter in a fine dining environmentAbility to confidently carry 3 platesStrong communication skills - enthusiastic about customer service and talking to guests!Passionate about food, wine, and cocktailsAbility to prioritize and work well under pressureA team player - invested in seeing yourself and your team succeed and growHave full Australian working rightsAvailable to work nights and weekends (closed every Sunday and Monday)Who you arePassionate about food, wine & hospitalitySelf-motivated, professional, with a strong attention to detailThrives working as part of a team in a fast-paced environmentWell-presented and punctualThe benefitsGreat training from industry leadersStaff discounts at ALL Fink venuesUniform and daily family mealCareer progression and development across all Fink restaurantsAccess to further outstanding benefits and discountsSalary: $65,400 - $75,000Job Type: Full-timePay: $65,400.00 – $75,000.00 per yearBenefits:Employee discountSchedule:Shift workWeekend availabilitySupplementary Pay:Overtime payExperience:Customer service: 1 year (Preferred)Work Authorisation:Australia (Preferred)Work Location: In person#J-18808-Ljbffr