About the role
This operational role (Food Services) is to assist in providing an effective and efficient service, which deliverers a high standard of food preparation and presentation consistent with Food Safe principles, servicing and distribution of meals associated with client dietary needs.
About you
Our ideal candidate will be someone who can demonstrate the following:
1. Demonstrate appropriate experience which relate to the Food service
2. Demonstrated ability to problem solve and use initiative, work with a minimum of supervision, communicate and work cooperatively with other members of a multidisciplinary team.
3. An understanding and appreciation of the need