Pacific Concepts Various opportunities available for Chefs at Pacific Concepts brands El Camino Cantina, & The Bavarian) across Sunshine Coast area About the Brands: Established in Sydney and with a cult following Australia-wide, Pacific Concepts is a collective of unique dining concepts, which provides a unique opportunity for longer-term career moves around the business and the exploration of diverse culinary experiences. About the Role: Are you looking for your next opportunity in hospitality? Pacific Concepts brands have a range of opportunities for Chefs (Head Chef, Sous Chef, Chef de Partie, Demi Chef and Commis Chef)• Previous experience in a commercial kitchen within a casual dining environment• A Culinary Professional that can deliver exceptional service• Exceptional knowledge of food safety & hygiene• Flexibility to work across a rotating roster, including weekends and late nights Benefits Competitive remuneration & bonus incentives Training & development and career progression opportunities Food & Beverage discounts, gym discounts and more Task & Responsibilities • Food preparation, support & train the kitchen hand team & produce high quality dishes• Working within a high performing team to deliver high quality products and a smooth service• Creating memorable and personalised experiences for our guests in a casual setting• Ensuring Food Safety & Hygiene procedures are followed Qualification & Experience Looking for your next career move? Pacific Concepts has a range of opportunities to suit experienced Chefs ( Sous Chef, Chef De Partie, Demi Chef and Commis Chef) • Previous experience in a commercial kitchen within a premium dining environment• Exceptional knowledge of food safety & hygiene• A qualification in Commercial Cookery is preferred, but not required• Flexibility to work across a rotating roster, including weekends and late nights About Company EXTRAORDINARY DINING CONCEPTS AND EXCEPTIONALLY GOOD TIMES. A team of creative thinkers and culinary go-getters, we are the curators of extraordinary dining experiences and exceptionally good times. Established in Sydney and with a cult following Australia-wide, Pacific Concepts is a collective of unique dining concepts, ranging from casually chic to explosively fun. With origins that date back to 1976, we celebrated our first international launch in Auckland, New Zealand in 2019. Our culinary journey now takes us further afield in Australia and to additional sites in New Zealand. We’re on a rollercoaster ride and we’re taking adventurous gastronomic travellers with us. Hop on board This job is posted from WorkinAUS platform. Salary: $73150-90000 Job Publish: 25-10-2024 Job Expire: 24-11-2024