Compa is an Italian-style meat-focused restaurant by renowned chef Matt Moran, that prioritises quality produce sourced from some of Australia's leading producers and local suppliers. With a commitment to paddock-to-table dining, Compa provides an authentic and unforgettable experience.
We are looking for a passionate CDP, who wants to be part of something special, keen to learn and move up the ranks.
About the role
* Work closely with head chef and sous chef to ensure quality and consistency.
* Role is 5 days per week.
* Opportunity to grow within the company and move up in the restaurant and group.
* Annual salary for full-time CDP role at $75,000 plus super.
About you
* Ability to run a section in a busy quality restaurant.
* Ability to train staff under you.
* Punctual & reliable.
* Hold valid working rights in Australia.
* Love food with a passion to learn more.
To apply online, please click on the appropriate link below.
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