Napolitana Pizzeria Restaurant
Job Responsibilities:
1. General prep
2. Dough stretching
3. Topping
4. Cooking
5. General clean up
Qualifications:
* Prior Neapolitan pizza making experience is great but not required.
* Willingness to learn is essential.
* Experience in pizza making: 1 year (Preferred)
Work Environment:
Work with a great team in a busy restaurant in the northern suburbs.
Job Types: Part-time, Casual
Pay: $22.00 – $26.00 per hour
Expected hours: 8 – 25 per week
Schedule:
* Evening shift
* Fixed shift
* Public holidays
* Weekend availability
Supplementary Pay:
* Tips
Work Location: In person
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