About Squires Loft
Since 1993, Squires Loft has been dedicated to providing a remarkable dining experience to our guests.
From humble beginnings in Brighton to establishing ourselves in the vibrant strip of Toorak Road in South Yarra, our founders came up with a winning formula in delivering South African flavours to Australia.
We pride our winning formula on three key pillars:
1. Our Passion: Delivering mouth-watering steaks and ribs matched with our unique signature basting, leaving a lasting impression.
2. Value: Partnering with Australian producers and growers to ensure our products are sustainably sourced and competitively priced.
3. Consistency: Maintaining well-balanced menus, a quality wine list, and consistent cooking, prioritising customer satisfaction.
Job Summary
Sought-after Chef to oversee the kitchen operations at Squires Loft, ensuring exceptional dining experiences for patrons. The ideal candidate will have extensive culinary knowledge, strong leadership skills, and a passion for delivering high-quality dishes in a fast-paced environment.
Key Responsibilities
* Plan menus, estimate food and labour costs, and order supplies.
* Ensure quality control and taste dishes before presentation to customers.
* Discuss food preparation issues with Managers, Dietitians, and kitchen staff.
* Demonstrate techniques, advise on cooking procedures, and prepare and cook food.
* Explain and enforce hygiene regulations, select and train staff, and collaborate with management to develop new dishes.
* Coordinate with front-of-house staff, recruit, motivate, and manage staff, and oversee daily kitchen operations.
Requirements
* Appropriate qualifications such as AQF Associate Degree, Advanced Diploma, or Diploma [ANZSCO Skill Level 2] at a minimum.
* A minimum of 2 years formal experience may substitute for the formal qualifications listed above.
* Prior experience working in a fast-paced environment.
Working Environment
As a member of the Squires Loft team, you will work in a friendly, clean, and easy-to-operate kitchen. With opportunities to build your own team and work with premium beef from Australia, this role offers an exciting chance to take charge and lead the kitchen to success.
What We Offer
* A dynamic and supportive work environment.
* Opportunities for career growth and development.
* A competitive salary package, including $74,000 - $76,000 per year, plus additional superannuation.
Apply Now
This is an immediate start opportunity for the right candidate. To be eligible to apply, you must have an appropriate Australian work visa.