Baker Bleu is seeking a full-time baker to work in its Caulfield North location, Melbourne's premier artisan bakery.
We pride ourselves on making unique artisan pastry and baking products using only the finest ingredients and dedication to the natural wonder of sourdough.
About the Role
This role requires enthusiasm, a willingness to learn and take direction, teamwork, and co-operation with fellow production team members.
* Thorough understanding of bread production procedures.
* Support and assist team members whenever possible.
* Execute production orders in a timely and accurate manner.
* Maintain safe equipment operation.
* Assist in preparing boards and equipment for following day's production.
The Ideal Candidate
To succeed in this role, you should have previous experience in a bakery. Baker Bleu offers competitive wages, ongoing training, and opportunities for career progression. We pay retail award rates & penalty rates.
Key Responsibilities
Main responsibilities include:
• Preparing dough and loaves for the next day's baking.
• Respecting ingredients and machinery.
• Perfecting the way Baker Bleu dough is shaped.
• Consistency, efficiency, and reliability are essential.
Benefits
Baker Bleu provides above award wages, opportunities for career advancement, and a supportive work environment.